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Book a table

Fish Pub·Tbilisi·Est. by Studio 995

TEVZEBI

Tevzebi — the Georgian word for fish.
Everything else follows from that.

What's on

Evenings at Tevzebi

Perfect food
01

Perfect food

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Craft cocktails
02

Craft cocktails

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Live music
03

Live music

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Georgian wine
04

Georgian wine

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The terrace
05

The terrace

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The interior
06

The interior

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The Fixing Room
07

The Fixing Room

Coming soon

01 — The Idea

We are a design studio that opened a pub, not a pub that hired a designer. Every chair, every lamp, every fish that leaves the kitchen — designed and owned by us.

— Studio 995

The whole fish. Nothing less.

A whole grilled fish feast laid across the table with salads and wine
Grilled over open fire, served on paper — the way a catch deserves.
Close-up of charred fish with lemon and green adjika
Lemon, fire, salt, herbs. That's the recipe.
A wooden tray of fried smelt, grilled fish and rice being shared
Trays are meant for four hands, minimum.

02 — The Bar

A waistcoat,
a jigger,
and no hurry.

Wine from small Georgian cellars, chacha in crystal decanters, cold beer for the fried smelt, and cocktails measured properly — by a man who takes his time so you can take yours.

Bartender in a dark waistcoat pouring bourbon into a jigger
Vintage crystal decanters on an engraved metal tray

"You don't order at Tevzebi.
You gather."

The table is the whole point.

Booking takes thirty seconds. The fish takes a little longer.

Or simply call — +995 598 99 89 95

Hours

Wed — Thu · 14:00 — 01:00
Fri — Sat · 14:00 — 02:00
Sun — Tue · closed

Find us

133 Davit Aghmashenebeli Ave, Tbilisi 0113
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Follow

@tevzebi995_restaurant ↗